Kanzem Altenburg 2007 Riesling

Monday, November 10th, 2008

I’ve held my tongue for a while.  I don’t want to sound like yet another whinger that told you so, but I was never in favour of Mark Hughes being appointed manager of Man City.  I admit that I reneged on my promise to turn up at the first game of this season and shout the Sven mantra.  I actually turned up at Eastlands yesterday to see Man City suffer a humiliating 2-1 defeat to Tottenham Hotspur, albeit after some questionable refereeing and grim Manchester weather.

But whilst luck and refereeing even out over a season, we have a number of more fundamental weaknesses.  Dunne is looking disastrous, Vassell is just not in the same class as his team-mates, Zabaleta still has to convince me he is even close to Corluka who left for Spurs in August.  Worryingly I hear rumours that Hughes’ intentions of splashing the Abu Dhabi cash in the January transfer window are targeted at a handful of his Blackburn ex-employees.  The ones who helped him reach the astonishing heights of mid table obscurity, admittedly at low cost.

Sometimes, though, if you have the money, you need to aim a bit higher.  I am not exactly rich so it was a stretch for me to fork out £21 to the Wine Society for this Kanzem Altenberg Alte Reben Riesling Spätlese, von Othegraven, 2007 from the Mosel.  A mouthful in every sense…

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Cave de Turckheim Riesling Vielles Vignes 2005

Monday, November 3rd, 2008

It has taken me a bit longer than I expected to start my exploration and learning of the noble Riesling grape.  You may remember my world tour of Pinot Noirs resulted in me comparing the grape to Brigitte Bardot: beguiling, sexy, temperamental, bonkers.

I have not yet drawn a metaphor for Riesling so I better get my tasting boots on and march over to Analogy Square to see whose flagpole is at full mast.  This bottle came from Virgin Wines at the noble price of £9.99.

Cave of Turks...for some reason

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The new Full Monty – it’s Riesling!

Friday, August 29th, 2008

I went to the opening night of Les Puddings Noir (sic) at Manchester’s Library Theatre.  I have seen so many good productions there.  For such a small theatre it is so innovative and interesting, but this was an amateur dramatic company (MAD).  However, whilst expectations were low, I had a funny feeling that it might be a laugh.

Many have tried and failed to make fun of Lancashire haute-cuisine, and the black pudding from Bury used to be the butt of Bill Oddie, uhm, I mean the butt of jokes by Bill Oddie.  Butt nowadays you can find this modern day delicacy in restaurants the world over – Ecky Thump!

Because it was the first night of an amateur production, of course the audience was full of family and friends.  A credits VT rolled to announce the play with rapturous applause for every actor (many were kids).  As complete neutrals, we thought it would be fun to whoop and holler at random names.  I wonder if it spooked them – there were a couple of ropey performances.  But on the whole, the production was a stupendous hit.  At the curtain the crowd went wild and rightly so.  My sides ached, and my eyes watered, and my black pudding swelled.  I predict that this will be a worldwide hit one day soon, and movie rights are likely to be worth more than the Full Monty.

Funnily enough, a local (Bury) butcher had taken the opportunity to give away free black puddings – step forward Chadwick’s Original.  Tonight I sampled the black pudding (sliced, gently fried in olive oil with an egg) and it was as good as the show named after it.  The best black pudding I have ever eaten and all the tastier for being slightly, albeit accidentally, burnt.

So choosing a wine to go with it was a problem.  I have been on a world tour of Pinot Noirs recently, to the boredom of many, and I have been thinking of moving on.  I have a secret desire to try a few Rieslings but I know so little about the grape.

I like the idea that the 1997 Rheingau Kabinett I found in the fridge was only 9%.  Very light and drinkable.  I also found it fruity and with a sweetness that complements black pudding in the way that a well delivered line sweetens a sour script.

Les Puddings Noir was mostly well delivered.  The two teenage mums (played by Alana Thornton and the awesome Danielle Wrigley) were only marginally eclipsed by James Creer’s hilarious French maid.  The writing was the real star, though.

I’m Saar Confused…

Thursday, March 29th, 2007

I am working my way, manfully, through a case of Wine Society branded wines.  Not all this evening I might add but nonetheless at a steady pace.

After all, it’s necessary to find some solace when Steve McClaren is manager of your national football team.

This wine is a Saar Reisling Von Kesselstat 2004 and to be frank I am as confused about it as the Wine Society is.

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