Osoyoos, Le Grand Vin, 2009

Thursday, February 6th, 2014

Spending so much time in North America is forcing me to learn new words like Diaper, Vacation, and Soccer, in order to be understood. The upside is the opportunity to learn about new wines, often unavailable in the UK.

Take this Merlot from British Columbia for example. Following the path trodden by many South American wineries of recruiting a little friendly advice from the old world, this Osoyoos was made with consultation (and, no doubt, a financial interest) from the owners of Saint-Julian stalwart, Gruaud-Larose.

Osoyoos from Canada

And it shows. To me it was indistinguishable from a Bordeaux, probably right bank. Fruity, deep and lovable and not at all chewy. I wonder if they’ll export it any time soon.

If not, you can copy me and buy it from SAQ in Tremblant Resort for CAN$44.50, which equates to about US$39, or £24. That sounds expensive but Canadian sales taxes are fierce and this price even includes a 3% “resort association levy”. NYC taxes are more reasonable. I never thought I’d say that about anywhere.

Sarget de Gruaud-Larose 1997

Friday, August 22nd, 2008

If a bottle of wine costs more than £20 then I take it seriously.  I am tight as a gnat’s chuff after all, being from the north of England.  My recent visit to Nicolas on Berwick Street (in the grim South of England) resulted in £23.50 being added to my overdraft and the harsher penalty of ridicule from some readers.  The stakes placed on this St Julien are high.

Yes Sergeant Major!

Since I discovered Nicolas in London, I’ve spotted new branches appearing more frequently than Caffé Nero coffee shops.  It’s like buying a Ford Mondeo then realising that everyone else on the road also owns one, and most chose the same colour as you.  Reading around, it seems that the famed wine “corner shop”, revered by French drinkers possibly since Napoleon was in shorts, bought venerable British institution, Oddbins and had started converting stores to the French brand in large number.

The restructure brought about by the new owners of Oddbins was not without controversy.  The Nicolas brand was not so popular in the UK.  Accused of being bland, arrogant, and too Franco-centric it was the very cliché of the British view of les bleus.

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