Reyneke, Cornerstone 2009

Wednesday, July 31st, 2013

Like many British winos, I’ve got a blind spot. And what is worse, based on 1990s cheap Pinotages, almost a distrust of South African red wines. This wine proves me right, and also proves me wrong. A bit like sucking a raspberry teabag off a hot brick, it’s fruity, tannic, earthy and juicy like a southern Rhone. However, drink on and by the third glass there is a hint of rubber in a condom sort of way. It’s is the sort of unusual flavour that many people like – I sometimes taste it in Monastrell/Mourvèdre for example.

In fact not a Pinotage, but a blend of Merlot, Cabernet and Syrah, this wine is not for me, sorry, but I can appreciate the quality and attention and love decanted into the bottle, so I’d encourage you to give it a go and form your own opinion. Stocked by the Wine Society and Majestic at around 12 British Pounds, it is not a risky experiment.

An apple and a lemon from Virgin

Sunday, June 15th, 2008

Have you heard that large consumer services organisations (banks, telcos, utilities etc) classify and rank their customers into odd categories, like fruits, to determine their profitability?  A prime juicy customer might be an orange or an apple or a mango.  A customer clinging to the organisation like a piece of wet toilet tissue is invariably a lemon and is regularly encouraged to leave for a competitor, although a customer in this state is unlikely to be intelligent enough to take the hint.

I tried two wines from Virgin and I want to see how it works in the other direction.  The prime juicy apple in this case was the excellent Stone House Barossa Valley 2005 and the lemon, a Monastrell Albacea 2006.

An apple and a lemon...and some fruit

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