Meursault, Roux, 2005

Lemony smell, bright yellow colour – sounds like a “golden shower”?

Fortunately it tastes of pomodorino tomatoes on toasted ciabatta.  Superb with pan fried salmon and new potatoes.

As ever, don’t mask the fine flavours by over-icing.  Take WART advice and serve at 10-12°C.

Mine came from the Sunday Times Wine Club, President’s Cellar 6 monthly case, which regular readers will know implies about £20 per bottle.  I’d say this one is well worth it, and drinking well now.

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