Casillero del Diablo Carmenère 2009

I got reprimanded on Twitter (I am @tiptoptaps) for slagging off wine brands, when I made a curt comment about Jacob’s Creek.  In response to a question from someone interviewing the head winemaker at JC, whether I had any questions for him, I put my tongue in my cheek and said “yes, could he stop?”  But I am not against wine brands at all.  It is a massive mistake to judge a lady by her dress sense.  Even if you are desperate.

For example, I have always shown affection for scantily clad beach babes from Chilean conglomerate, Concha y Toro, and especially their sub-brand Casillero del Diablo.  OK, it is not fine wine, but this cost me £6.99 from Sainsbury (available from many sources including Tesco and, I haven’t bothered to check, but presumably Morrisons and Asda too, and maybe Somerfields and Co-op).  How is such a ubiquitous and cheap wine so tasty?

Put aside your preconceptions about mass produced wine.  CyT keep demonstrating that large quantities of grapes can be turned into very drinkable slosh.

The Carmenère is always a bit of a bonfire night wine.  Autumn fruits and the smell of real wood fires.  Make sure you stick it in the fridge for 30-40 minutes before drinking to maximise the flavour (see WART).

2 Responses to “Casillero del Diablo Carmenère 2009”

  1. Julius Says:

    Casillero del Diablo is one of my favorite wine!

    I would like to know if you have any recommandation regarding similar types of wines?

    Best regards,
    Julius
    barbarian skills

  2. Confessions of a Wino » Blog Archive » 120 Santa Rita Carmènere, 2010 Says:

    […] love Carmenère, especially that begat of Chile, where it seems to have adopted an ethereal status. Casillero del Diablo is one well priced example. This one (£6.49 from your local Co-op) has the usual richesse and deep […]

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